From Farm to Table

This project analyses data and develops tools to assist the Fresh Produce Program (FPP) in achieving its core goals of creating a more equitable, sustainable, and integrated local food system.

Using modern geospatial data analysis techniques, we identified optimal locations for food distribution hubs, analyzed demographic data about the distribution area, and built an ArcGIS web app to allow interactive exploration of the results.


ArcGIS Pro, ArcGIS Web AppBuilder,ArcGIS Web Maps

Teammate: Divya Nataraj

Mentors: Esko Brummel, Willis Wong